Pam's Pumpkin Surprise

Here is Pam's recipe for the pumpkin squares that she brought to Kay's last night. For anyone who wasn't there and didn't get to try one of these, we all thought they were wonderful! Thanks for sharing the recipe Pam.

On the Pumpkin Surprise, if you are using regular canned pumpkin, followthe recipe as listed except add 1 1/2 cups sugar.But if you are using the canned Pumpkin Pie Filling (it comes with the spices and sugar already added and you only need 2/3 of a can of evap. milk.

Pam's Pumpkin Squares

1 large can pumpkin

1 can evaporated milk

12 tsp cinnamon

14 tsp of nutmeg

2 eggs

1 dry yellow cake mix

1 C chopped pecans

1 stick of butter

Mix first 5 ingredients (pumpkin, evaporated milk, cinnamon, nutmeg and eggs) all together.

Pour into a 13X9 pan

Sprinkle dry yellow cake mix over top

1 C of chopped nuts over top

Melt the stick of butter and pour over all

Bake at 350 degrees for 50 minutes

Cool and refridgerate

Cut into square